From Localium real estate we present the transfer of a restaurant in López de Hoyos street, one of the longest and busiest arteries in Madrid, which connects various residential and commercial areas of the city. This street is known for its high pedestrian and vehicular flow, which provides excellent visibility and access to potential customers. It is well connected to public transport, including several nearby metro and bus stops, which makes it easy for customers from other parts of Madrid to arrive.~~The restaurant in question is located on a ground floor, which facilitates access to all areas of the premises. Upon entering, customers are greeted by a large bar, ideal for working as a meeting point or for serving customers who prefer a faster or more informal service.~~The kitchen, which is visible and fully equipped, includes a pizza oven, a barbecue, 4 burners, a griddle and two additional ovens, which allows a wide variety in the gastronomic offer. This is a plus, as it attracts customers interested in live culinary experiences.~~In front of the kitchen is the main room, which offers a comfortable and pleasant space for diners. Continuing through the premises, there are the bathrooms, a warehouse and an office, which also has a loft that can be used as an additional storage area. This design optimizes space and facilitates the operational management of the restaurant.~~The restaurant has a bar-restaurant license, which allows it to operate from 8 in the morning until 2 in the morning on weekdays, and until 2:30 on weekends and holidays. These extended hours are ideal for capturing different types of customers, from breakfasts to late dinners and drinks.~~The restaurant’s indoor capacity is 45 people, making it suitable for both small groups and private events. In addition, it has a terrace with 6 tables and 13 chairs, with the possibility of expanding it to 18 chairs. This is an important attraction, especially in warmer months when customers are looking to enjoy the outdoors.~~The transfer of the premises has a cost of 280,000 euros, a figure that reflects the good location and facilities of the restaurant. The monthly rent is 4,200 euros, with a two-month deposit, which is a reasonable price for the area given the high commercial demand for López de Hoyos. We charge one month of agency as a fee.~~In short, this place offers a combination of location, facilities and licenses that make it an interesting opportunity for any entrepreneur in the restaurant sector.